Two Delicious Bakes!

In Cheese, Main meals, Pastry, Pie on October 24, 2011 at 4:06 am

I made these some time ago, but they make me hunger for rustic bakes once more. I sort of made these up using the leftover ingredients I had. One is a vegetarian take on Boston Baked Beans (ok, I know them being vegetarian kind of negates them Boston Baked Beans, but you get the picture) and the other is a cheesy lentil pie of sorts…

Vegetarian Bean Bake (pictured with French Pain de Campagne)

Cheesy Lentil Pie with Wholemeal Crust


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